FOOD DONATIONS

The following are lists of items currently most needed and those we have well-stocked. As always we are grateful for any shelf-stable donations that are not more than 6 months past their expiration date. In addition, per our agreement with the Northern Illinois Food Bank, we cannot accept meat (fresh or frozen – including turkeys), dairy, deli, or frozen items; we can only accept these from our grocery store partners. Thank you for understanding! Please feel free to call us if you have any questions (630) 879-3784.

MOST NEEDED ITEMS AS OF APRIL 2023:

• Shampoo
• Conditioner
• Toothpaste
• Salt & Pepper
• Sugar
• Jarred Spaghetti Sauce
• Ready to Eat Soup (any kind)
• Condensed Cream of Mushroom Soup
• Tomato Paste
• Canned Carrots
• Canned Peaches
• Boxed Potatoes (Mashed, AuGratin, Scalloped, etc.)
• Canned Beef Stew
• Canned Corned Beef Hash
• Pork N Beans
• Crunchy Peanut Butter
• Strawberry Jelly
• Crackers (any kind)
• Boxed Pasta (any kind)
• Bottled Water
• Juice Boxes
• Paper Towels
• Tall Kitchen Garbage Bags
• Gallon Size Ziploc Bags
• Diapers Size 4, 5, or 6
• Disposable Razors (women’s and men’s)
• Baby Wipes

REGULARLY NEEDED ITEMS:

• Cake Mix
• Salad Dressing (any kind)
• Kidney Beans
• Dried Beans (any kind)
• Refried Beans
• Chicken Ramen Noodles
• Beef Ramen Noodles
• Boxed Cereal (any kind)
• Ground Coffee
• Paper Napkins
• Canned Chicken Breast
• Laundry Detergent

ITEMS WE CURRENTLY HAVE WELL-STOCKED:

• Grape Jelly
• Vegetable Oil
• Pancake Mix
• Brownie Mix
• Syrup
• Creamy Peanut Butter
• Macaroni & Cheese
• Black Beans
• Garbanzo Beans
• Toilet Paper
• Canned Pineapple
• Canned Corn
• Condensed Tomato Soup
• Condensed Vegetable Soup
• Condensed Chicken Noodle Soup
• Rice
• Canned Diced Tomatoes
• Hand Sanitizer
• Spaghetti
• Applesauce
• Tuna
• Tea
• Canned Mixed Fruit
• Canned Pears
• Sandwich Bags
• Tissues
• Diapers Size 1, 2, & 3

Food Donation Drop off Hours:

Tuesday 8:30am – 12:00pm
Wednesday 8:30am – 12:00pm and 6:00pm – 7:30pm
Thursday 8:30am – 12:00pm and 6:00pm – 7:30pm
Friday 8:30am – 12:00pm